Santol

Santol

Sandoricum koetjape, the santol, sentul or cotton fruit, is a tropical fruit native to maritime Southeast Asia.

  • PRODUCT INFO

    Santol fruit, botanically classified as Sandoricum koetjape, is one of two edible fruits found in the Meliaceae, or Mahogany family. The fleshy fruits are known for their sweet and sour flavor and are widely cultivated throughout tropical lowlands in Southeast Asia, sold in fresh markets as a raw snack.

  • USES

    The fruit needs to be peeled. The harder flesh outside of the inner flesh is quite bitter. And, Filipinos like to eat it with salt. While the inner soft flesh around the stones is quite sweet

  • SEASONS

    Santol is availble between Apr – Jul/Aug

฿0.00Price
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Siam Fresh Market

Tel : +66626365649

562 Moo 8, Puttaraksa Road, Tambon Thai Ban Mai, Mueang, Samutprakarn 10280 Thailand

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